The staff were very attentive and all spoke good English (you would be surprised how many student workers don't speak much English when dining at Korean haunts in Sydney like Eastwood and Strathfield!)
We tried the Wagyu rib eye and the regular short rib (galbi).
A decent korean bbq cafe.
The servings are reasonable and quality ingredients are used.
The staff were very attentive and all spoke good English.
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