One of Sydney's hidden dining gems. Such a choice of tasty sausages and creamy mash potato. Always excellent service from the staff, can't do enough to help but not in an overbearing way, just genuinely friendly people. Smoky Beef Texan, Moroccan Lamb & Raisin or maybe Old English Pork. Then comes the mash, am I in the mood for bacon, onion, parmesan or lets just go all out and go Sweet Potato!
I'm definitely going back for more bangers 'n mash, yummy!

Enjoyable sausage and mash, traditionally not the most elegant dish, but smash has found a way to elevate this homey dish.
you can choose your own flavour of sausage, mash and gravy - I chose Honey Chicken and Macadamia with Parmesan Potato mash and Mushroom gravy plus a side of mushy peas which were great.
The service was also great which is hard to find in many places these days so all round a great experience. I'll definitely be back!

I expected more from this shop as I am a sausage king and when I had sausages at these guys, I was disappointed. The sausages they got out to me were burnt in some places and raw in others. It was nice to see though that they many varieties of sausages (10 different types of sausages and 5 different types of mash you can mix the sausages with) . I would definitely not visit here again.

Local restaurant specialising in sausages and mash....though they do other dishes too. 10 different types of sausages and 5 different types of mash you can mix and match. Nice desserts too. Check out the web site for some deals, including 10% off total bill if you sign up for their newsletter. Also has a kids eat free deal.....good value venue

Approximate cost: $20