Anjappar Restaurants have preserved the culinary traditions and served as one of the Anjappar Restaurants have preserved the culinary traditions and served as one of the most outstanding ambassadors of Chettinad cuisine. Anjappar Chettinad Restaurant is a privately owned Indian casual-dining restaurant chain, founded in Chennai, Tamil Nadu, India in 1964. It now operates over 30 locations in India. Internationally the chain operates restaurants in Sri Lanka, Singapore, Malaysia, the Middle East, Australia, and North America.
Anjappar restaurants are an established brand name in South Indian cuisine, particularly focusing on producing traditional Chettinad-style preparations, while some locations additionally offer Sri Lankan, Oriental and Middle East dishes as well.
Testimonial: Amazing dining experience. Food is tasty and great ambience. Mutton sukka varuval is delicious and biryani is finger licking good!
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