My husband and I just love this place. The cuisine is not what you would call cordon bleue, but it's always delicious. We always have a selection of oysters and have never had a bad one. I had lamb fillets with dates and risoni and it was superb.

The deck overlooking Double Bay is lovely to sit on and they even provide a chiminea for the chilly nights. In my opinion, Double Bay lacks good restaurants, but this place is a winner. The customers are also warm and chatty. We love it and hope you will too.

This club has the best and freshest seafood at a really affordable price. The views are of Sydney harbour and the club is small and intimate and not full of poker machines.

Approximate cost: $22