1 review about BBQ King

verified email - 08 Oct 2013

Been coming here since I was in High School and nothing much has really changed, they still open til 2am! Looking in from the outside you will immediately see the signage out front with all the roast ducks hanging in the picture! You will also see an array of roasted meat products such as the famous roast duck , suckling pig etc.Coming inside the decor is still the same from - perhaps late 80's - early 90's decor, fish tanks of fish and pretty much tables and chairs!

I love the eggy wonton noodles here served with crispy chciken or the suckling pig with crunchy crackling! I ordered the chicken option today and it was perfectly roasted how I remembered with the crispy skin! The meat was firm and tender and the juices ran onto my noodles upon eating them. The sauce that accompanied the noodles had a hint of 5 spice, soy, garlic and honey. When eaten together , it was quite enjoyable! I also recommend having their famous roast duck! Great with rice or noodles or on it's own - take away!

The prices have gone up quite a bit but food quality still remains the same , the staff are abit hit and miss at times but generally quite friendly. Great authentic BBQ roasted meats!

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