Visited here at lunch time and was seated right on the waterfront over looking all the luxury yachts. Absolutely beautiful setting.
We both had the grass fed sirloin costing $45, which was cooked to perfection. I had a side of the baby beetroot with walnuts and goats cheese and my hubby had their onion rings, which he said were the best he's ever tasted.
They also do steaks that are brought to your table on hot stones so they stay hot.
They also do daily specials which are much more affordable.
It is a bit expensive and we couldn't afford to go there every week but it was a lovely treat to eat there.
Service was good. Staff very attentive. We never ran out of water. But there was only a few groups of people in there so they had the time to give us attention.
Starters there start from around $24 and mains from $36.
We definitely go there again.

Approximate cost: $50