The best KBBQ I've tried in Sydney. food variety was excellent, the marinades and sauces are very tasty and the tofu was delicious. However it has closed down. hopefully they are only renovating because I'll definatley be comming back. very sad.

Approximate cost: $30

The foods aren't particularly outstanding in terms of taste. The meat variety is somewhat limited, and their sushi is a little hard. Thier coffee cake is too greasy, so it isn't a nice dessert to finish off a meaty meal.

Love the Korean BBQ here, I really enjoy eating the seafood pancake, it's so delicious. In terms of the meats you can cook, they are marinated well and there's some good variety of seafood.

Nice. Lots of choice for that price. Even lots of cooked food for the onse that not like BBQ too much! I keep going there for many years now! Got to try their chicken wings, wonton and the BBQ ribs

Approximate cost: $25

This is one of my favourite restaurants. Its an all you can eat Korean BBQ. Haven't been there for a while but its about $28 per person for dinner. There is usually a huge choice of meats including seafood. Make sure you ask about the Carne special sauce and dip your meat in it. It's what really sets this place apart from the other Korean BBq's. Oh and always heaps of Koreans so you know its good.

nice place to enjoy a leisurely Korean bbq with friends. reasonably priced, good selection of meats and vegetables to choose from, everything is tasty.

Been here a few times and the food is great, has a lot of variety. The place is usually packed at night but is OK. Great value for money. Its worth it.

Approximate cost: $25

Excellent service every time we're there. Food is refilled regularly so we aren't ever without mushrooms (or other favorites). Nice homey ambiance with great music. Drinks cost a bit too much for what you get.

Approximate cost: $30

Family visits at least once a month, we love the freedom to cook the food we like and sample new food. Price per head is ok but a bit expensive on a weekend. Food taste very good especially when it's freshly cooked.

It used to be a good value for money all-you-can-eat korean bbq until they started cutting cost. Now the last time I remember seeing some prawns in the tray was about 4 years ago. Being an all-you-can-eat restaurant I expected the meat/seafood trays to be refilled once they are low on it. Same goes for the dessert section. On the plus side, you will find it fun to cook your own meat!