Very attentive friendly service and thoroughly enjoyed seeing the pizza making action. Had a really nice family run feel to the place. Pizza and pastas were both great - would be very happy to return.

A really smart italian bistro. The food here is simple but sophisticated and made with a lot of care, innovation, and focused on doing things properly with quality ingredients.
This came through in the dishes, which really showed off produce in its best light.
Ie. One of the specials of the day was the fried ricotta - slabs of ricotta fried in breadcrumbs. It had lovely texture, being creamy & soft on the inside, and textured on the outside. Coupled with the accompanying rocket and slices of tomato was surprisingly clean tasting as opposed to being greasy or heavy.