6 reviews about Cyren Restaurant And Bar

verified email - 30 Oct 2016

Stopped in for breakfast here whilst visiting Darling Harbour and I was very impressed with the service and food. My Breaky burger was massive and tasty and the side of bacon for my son was huge. The waitresses were all very friendly also.

verified email - 12 Jun 2014

Had a fantastic Breakfast on the terrace watching the ferries come and go. The Big breakfast that we ordered was just that BIG! Great value for money

Approximate cost: $19.00

verified email - 03 Jun 2014

Dined a saturday night,l and to be expected was very busy. We booked weeks in advance but the were no tables for 2 available upon our arrival time. The wait staff was very accommodating and made a special table for us, right near the balcony. The Food (Seafood platter for 2, with a Meats selection with various prepared platter horderves, 2 salads, 2 Chips, Wine, Beers and desert ) was delightfully presented, and tasted just as good as it looked. The waitstaff - even though were run off their feet, never forgot a request and were prompt with meal and drinks delivery. The harbour views, topped off with the fireworks that we watched from our table was truly an amazing experience. (Just some advice: Book well in advance if wanting a fireworks view or a table near the balcony on a Saturday night as many people were being turned away that didn't have reservations due to the popularity)

Approximate cost: $170 total

JM2015 04 Jun 2014

Sounds great, thanks for the tip!

verified email - 25 Dec 2013

Nicely presented restaurant. Plenty of seating indoor and outdoor. Food is great. Steaks are cooked well done when asked, not medium rare. Friendly service and positioned on the foreshore of Darling Harbour.

Approximate cost: $25+

verified email - 23 Sep 2013

The service is excellent, very welcoming. The interior is very large, clean modern and presentable. I have returned back many times. Great location on the harbour. Great quality food, such as the great steak, pizza, fish and of course dessert.

verified email - 08 Jan 2013

Quite a large place but very organised.
Entree was amazing. The pork rolls and calamari were divine, as was the cold seafood plate. Wasn't too impressed with the honey and chilli bread though. It was bland and had not much chilli to be worth mentioning.
Mains were fantastic. The salmon was perfectly cooked and juicy. The steaks were cooked to perfection. The fishermans plates were VERY large but delicious. I would have liked the option to grill my fish on the fishermans plate rather than deep fry to break up the heavy fried foods.
We provided a birthday cake for dessert. It came out with sparklers, presented on a platter. The chef cut it up for us into individual serves with ice cream.
The only downside was the coffee, it was lukewarm and burnt, and wasn't really enjoyable.
I would definitely come here again.

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