We have visited this restaurant twice. On both occasions we enjoyed the Friday Long Lunch or the 'el grande' churrasco as its otherwise known. The food is delicious, the service is great (attentive but not imposing) & the decor classy with a modern twist. Your meal starts with a selection 3 tapas dishes as well as salted, warm flatbread with tomato & goat's cheese dipping sauce. You then get 6 courses of the Churrasco- Brazilian-style barbecue, spit-roasted meats, served at your table from sword-sized skewers. The meal is accompanied by delicious double cooked chats, salad & a selection of condiments/ sauces (the staff will recommend a sauce for each course). You then finish with churros (like a doughnut) served with fresh cream, strawberries & chocolate sauce. You will be absolutely full to the brim when you finish & I suggest you book for midday & don't have breakfast beforehand. The total cost for this lunchtime feast is $42 per person which is fantastic value. I would consider this restaurant for either a business lunch, work get together or even a romantic meal.