Gari has a small variety of sushi offering, both on the menu and moving around on the train. Prices tipping on the higher end of the scale, and the pricing between the different coloured dishes varied greatly. Quality wasn't up to scratch even for the cheapest plate that Gari offered, compared to some of the cheaper flat rate sushi train/bars I have been to. There were no standout dishes.

Seating isn't too bad, as it's quite open but service is nothing to rave about. Had to wait quite a while before my order of green tea arrived.

This used to be one of the best sushi trains in Bondi Junction, but unfortunately it has gone down hill! The prices have risen but the food quality has decreased. Cold spring rolls, the same food passing me by, you cannot get a good plate for less than $5. It is a beautiful restaurant, but the only thing worht it is the karage chicken (which has gone up in price without adding more to the dish!)

Approximate cost: $15