Gingerbread Folk bake traditional,chocolate and gluten-free gingerbread with a hint of ginger and a delicatebalance of sweet spice. An ethical and sustainable philosophy is the foundationof our family owned business.
We use simple ingredients – Nothingunnecessary, nothing unknown. All products are vegan and our cookies andgingerbread house kits are thoughtfully packaged in compostable wrappers. Forthe planet and the creatures upon it, all Gingerbread Folk products are vegan.
For owners Karen and Dom, the story ofGingerbread Folk has always been baking cookies with a conscience. In 2000, thecouple left behind a corporate lifestyle to experience the beauty of theAustralian outback. With freedom to visualise new directions, a small bakingbusiness was born. Founded on the belief that business has a higher purpose –greater than just profit, Gingerbread Folk embraces the ethical initiatives ofcare and compassion;
Gingerbread Folk steer clear of plastic.Instead goodies are packed into a unique compostable film ensuring contributionto landfill is minimised.
Gingerbread Folk support charity bringinggingerbread house making joy to members of communities who might not otherwisehave the means to participate.
By choosing Gingerbread Folk products, youare aligning with an ethical business. Where this journey will take Karen andDom they do not know, but there is one thing that can be guaranteed…They willremain true to their visions to live responsibly and with kindness.
0 reviews about Gingerbread Folk
Write a review