Guzman Y Gomez

check icon 4.0 (5)

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Reviews for Guzman Y Gomez (5)

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4.0
5 reviews
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2
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Service Rating
4.4
Quality Rating
4.8
Value Rating
4.0
verified email - 02 Jun 2013
Service Rating
4.0
Quality Rating
5.0
Value Rating
5.0

Since it's free burrito day I've been to Guzman y Gomez over 15 times! I just can't get enough of their fresh tasting fish burrito. The beef guerero is also amazing. The Mexican drinks are so refreshing also

Approximate cost: $12

verified email - 15 Dec 2010
Service Rating
5.0
Quality Rating
5.0
Value Rating
4.0

The food served tastes amazing and is although it's a bit on the expensive side, it's still great value due to the wonderful service and quality.

verified email - 24 Oct 2010
Service Rating
5.0
Quality Rating
5.0
Value Rating
5.0

Food is just authentic and extremely tasty. Service is quick and I can tell the staff enjoy working there. Store is clean and ingredients are fresh and made to order. Fast food but yet healthy. No temptation for chips is a plus!!

Approximate cost: $10

verified email - 21 Jun 2010
Service Rating
5.0
Quality Rating
5.0
Value Rating
3.0

Not your usual aussie-mex food - authentic and much healthier. Lots of choice on the menu. Food is always of high quality and made fresh to order.

Approximate cost: $10

22 Nov 2009
Service Rating
3.0
Quality Rating
4.0
Value Rating
3.0

Love Guzman y Gomez, very happy to have one in Sydney CBD (used to go out to Bondi for it, a very long trip for a burrito). The food is perfect, absolutely delicious, and I love how if you need something with a bit more zing you have the hot sauce right there.The ambience isn't really relevant as after all, it is a food court location and not really part of the cafe. It's what you have to expect, go earlier at lunch and you'll get a table. There's music at the outside tables on Friday. Service is a little slow, and there's always a queue. Have to wait between 5-10 minutes, but the food is cooked fresh and all the times I've been there staff have never had an order wrong.Value is good, for the quality and size of serves. I would only suggest maybe making some smaller portions (a kids menu?) to lower prices. I can't afford to eat there every day.