1 review about Iron Chef

verified email - 08 Jan 2011

Small Japanese Restaurant for Dine-In and Take-Away. Only 3 tables for dine-in. Food is great especially the sushi as it is freshly made, unlike some Japanese take-away which have them pre-made and store in fridge. Hot food such as Katsu Don and Chicken Karage are excellent as well.

Approximate cost: $12

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