I eat pork so when I asked about cooking techniques between lamb and pork ribs he immediately slammed me and said 'pork will make you sick' I buy my beef, chicken and lamb from you guys weekly but I also love my pork. Please ask him not to make judgment on this again, it's not professional, further more it's not his place to give medical advice. Keep selling top notch quality meat though minus the extras.

Bought liver from this butchery, but what I was given seemed to have yellowish-greenish colour on it which i had to remove as it didn't look right. The person who served me gave me more than I asked for meaning I had to pay more while I had specific budget/amount to spend. He also didn't seal the bag he gave me which was why some of the contents fell on the floor later whilst in my trolley causing disappointment.

Approximate cost: $4.90