I hear mixed reviews about this place. My experience was OK, so that's what I will talk about. Comparing apples with apples, Kenbi is about the same standard as some of the better places in docklands. I would go for the traditional dishes, as some of the inventive stuff is a bit weird and not as well executed. Ie. Deep fried Camembert cheese with french apple & honey (at $17, essentially balls of crumbed deep fried camembert with slices of fresh apple & drizzled honey)
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