New restaurant/bistro in Newtown. Nice food, though still finding its feet....just needs some tweaking to be really good. Mainly seafood, but with a few non seafood dishes. Wine list small but OK, however also accepts BYO (corkage $5 week nights and $10 Fri/Sat). We had 3 courses and BYO wine for $110, so not too bad. Nice room, white tableclothes, lovely presentation of food, nice glass ware, good service, ...a little room for improvement with some dishes, but overall a really nice night out....I'll come back!

Approximate cost: $25-30