Great tasting Malaysian style noodles that are worth every cent. Teh tarik is as good as any Malaysian variety, I'd say it tasted better than the actual Sarawak version of kampua mee

This a cheap and cheerful place to get a quick bite to eat, its certainly not fancy but I don't mind going there occasionally for a noodle style dish which is not that expensive

for about $10 or just under you get a noodle/rice dish with meats vegies and different flavours which i found to be good quality for the price you pay

the meal is freshly cooked and the staff are very efficient. i only have to wait about 5 minutes from time i place my order, which is good.

Approximate cost: $10

I have been dined in here once .. I think it would be my first and last visit for me. The noodle (Kolo mee ) which I order is overcooked and gluey. Once I ate the noodle, I felt so thirsty because they put too much msg. The staff was barely speak fluent English, so it was a bit hard to explain - complain to them about my noodle.

I had Sarawak Laksa at Kitchen Inn. It was really generous, and the price for it was only $8.50, which was quite cheap! There were also lots of noodles, tofu and other vegetables in the laksa as well. It's worth a try!

The service was great and the waiters do serve up our meals within 5 minutes. I've also tried the Honey Wheatgrass and it tasted quite nice! The only disappointment we have with the restaurant was the Longan & Lohan drink- we felt that it was a bit too sweet for our liking.