The service here is excellent. I actually think the food is fantastic especially their salt and pepper squid, it is the best I have tasted. It is not on the menu, people just know to ask for it because is so good. It is quite expensive but not too bad.
This place always looks quite empty, so it took me a while to finally decide to eat here. I've definitely tasted better Vietnamese food (Cabramatta and the like offer better authenticity and PRICE by far). On the expensive side, but I guess that is to be expected in this area. Not bad, but nothing great.
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