We went in on a voucher, so it was $49 for two. The entree was a bocconcini salad and bruschetta betweeen us, followed by a 2 tier plate of seafood - king prawns, octopus, calamari, 4 x 1/2 crab, oysters, scollop, mussels & pippis - then desert.
To top it off, was a lovely Italian red.

The waiter was great, sadly I never got his name - a Turkish fellow - entertaining, courteous & helpful.

This is somewhere we would be going back to - even at fiull price.