Even as a vegetarian with limited options, I found this place excellent! A bit higher on the pay scale, but really good food, and a small vegetarian menu will be produced upon request. You have to try the corn, and the miso eggplant is incredible. Super funky venue and really cool staff

If you are a fan of fusion food then this is the place for you. Threw a birthday party here and all 15 of my guests have nothing but praises for this place.

This restaurant is very conveniently located next to kings cross station and has a very colourful menu. It's a modern asian-vietnamese restaurant. Had asian ice cream and loooveeed it but I am not sure how the main dishes are

I absolutely adore this place! Certainly the best fusion restaurant that I have tried in Sydney. The service is awesome, food quality is top-notch, price is affordable and the ambience is really soothing! One MUST TRY the egg noodles, sweet&sour lamb ribs, the baby chicken and their desserts! Do not get the fish though as the portion is minuscule. Tried all their desserts and loved the crunchy cereal one the most. One tiny complaint is that the location of the place seems a tad dodgy. Will certainly recommend this place to all my friends!

Before I start my review, I must add that I think Ms. G's is probably a great place to have dinner if you're going with a group of people. 

 As a Melbournian, I heard some great things about Ms. G's but I'd have to admit that I was left wanting when I came here last Christmas. We arrived around 7pm for dinner and was surprised (in a good way) that we didn't have to wait to get a table since we didn't book. The service however seemed to go downhill soon after we were seated.



The waiter explained that most of the items on the menu were “shared dishes”, which was fine even though there was only 2 of us there. After that they gave us some time to decide on what we wanted but we waited another 20 mins just to order our drink and food. I had a mint iced tea drink, which I didn't particularly fancied it, and it was in a small bubble tea cup. We started with some grilled corn cob, with spicy mayonnaise and Parmesan cheese coating. This was divine and reminded me so much of grill corn at a Mexican restaurant in Melbourne!



We decided to “buck the trend” at the restaurant and order our own main dishes because we couldn't agree on what to order. I had the egg noodle with XO sauce, braised stredded duck and a soft poached egg. I felt that the dish had way too much XO sauce and it was just too salty. The braised duck was cooked perfectly and very tender, but again I just thought that it was too salty. That dish was a bit of a let down after reading so many great reviews for it. I think it would have tasted a lot better if they cut back on the XO sauce and not have the noodles drenched in it.



After an underwhelming main, we shared the Stoner's Delight. This was by far the highlight of the night. The Stoner's Delight had doughnut ice cream, peanut butter, raspberry jam, candied bacon, chocolate rice bubble square, mars bar slice and banana fritter. Absolutely divine! Everything about the dessert was perfect and all the components complemented each other so well, from the chewy candied bacon to the soft banana fritter.



I've also read in some places that describes Ms. G's as having a lot of Vietnamese flavours and influences in their dishes, though I'd be honest and say that these dishes aren't even close to resembling Vietnamese cuisine... I felt it was more a play on Chinese flavours instead.

Based on my experience, I would recommend people go and have the Stoner's Delight dessert! When looking around the restaurant though, I could tell that the other tables with more people seemed to enjoy their night a lot better. More variety of food for them and the atmosphere just seemed a lot more enjoyable. Might consider trying it again when I'm down in Sydney, though I would only do so if I was going with at least 4 people.

(Quality rating is a lot higher because of the fabulous dessert!)

Approximate cost: $20

A wonderful restaurant slash bar. Very busy and very hip. Old school feel with a modern twist on architecture (exposed beams and old style walls and bathrooms). Great staff, brilliant food and where we sat (next to the window) we had a great view of the opera house and bridge! with great friends with us, we had one of the best evenings we've had for a while. Try them out! the corn cobs are brilliant as with the pork belly! try everything!.

Approximate cost: $15