This morning I had the Eggs Benedict and a Latte. The Eggs Benedict came served on perfectly toasted Turkish bread that was still light and fresh in the centre, the Eggs were almost perfectly poached (just a few seconds short of perfect). I felt that there was a little too much ham throwing out the balance of flavours... the Hollandaise sauce was a beautiful texture with a smooth creamy finish but fell a little short on that essential zesty tang. An unusual difference in the recipe was the spring onion garnish that overpowered the other flavours, a bold move that just didn't quite work with the dish. Overall though I was very satisfied with my meal.

My Latte was creamy and smooth, would have liked it a little stronger.

The service was fantastic and friendly.

Approximate cost: $18

This morning I had the "All Day Breakfast" which delivered me a mountain of bacon, poached eggs, sizzle steak, sausage, tomato, chips and toast. This meal was huge, the eggs were cook to perfection, the steak juicy and the bacon was perfect and plentiful. I would have liked to see the tomato grilled a little longer and the chips were overkill, not to mention a strange item to find on a breakfast plate. Hash brown would have been more suitable then chips. That being said, the service was great, and I was full and very satisfied half way through this mountain of food. I will definitely be back again.

Approximate cost: $20