2 reviews about Papardelle

verified email - 20 Mar 2014

Make sure you book - and even that's difficult unless booking in advance - but that's a good sign as the food is absolutely delicious, authentic, fresh and tasty! A busy happening place with good atmosphere, good service and of course fantastic food. Desserts also delicious and not to be missed - highly recommend!

verified email - 01 Jun 2012

The inside of Pappardelle is just as spectacular as what it looks from the outside, if not better. We were a party of 5 and were lucky to get a table, as the restaurant began to get quite full shortly after we arrived. For starters we had some bruscetta which we thoroughly enjoyed as the tomatoes were finely chopped and well dressed. Following, we each enjoyed the gnocchi, spaghetti marinara and risotto. Surprisingly the risotto wasn't too soft and gluggy, but instead was cooked so that its texture was perfect. Highlight of the night was definitely dessert-Crème Brûlée. Having never tasted one before my expectations were not high, but this dessert absolutely blew me away, so much that every time we dine out I eagerly jump to the dessert menu to see if its on offer. Service was decent considering how busy they were.

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