I like the chicken here, the curry is the best, so tasty and scrumptious and melt in your mouth soft. I like the pricing and the service.

The one that I visited was located in the Dixon Food Court. They have been operating for numerous of years.

Staff and service is always friendly and never had any issues with them.

Last time I went there, ordered the 2/3 dishes with rice for less than $10 which is pretty good considering in Sydney CBD.

Presentation wise is not great - something you would expect at a food court.

Taste was pretty good and all authentic Indonesian/Chinese food. Love the curry chicken, sambal telor or sambal eggplant, but found the beef rending to be a bit tough and nothing special.

There are 2 branches which both located at Chinatown (Eating World food court and Dixon Food Court). A lot of choices for '3 choices with rice' meal deal with only $9. Most of them are very typical Indonesian foods. It is getting bit pricey compare to what it used to be but it is still considering budget meal within city. Worth to give it a try if you like Indonesian cuisine.

Approximate cost: $10

Nice food but getting pricey. They have almost most authentic Indonesian food within cbd. Try their Lontong Sayur and Nasi Goreng. It is one of the best in city.

Here you get three choices on rice, around $8 meat depending. The lady will ask if you want some curry chili sambal and some curry sauce over the rice. Just say yes.
Also should try Bakmi Gaja Mada - Indonesian Egg Noodle Soup, a dish we first fell in love with in Jakarta, this one is delicious. Lovely thick yellow noodles. The chicken and mushroom pieces are lovely and sweet, we guess they have been cooked in kecap manis, sweet Indonesian soy sauce. It is served with fried wantons, veggies, fried onions, broth and basko (meatballs) on the side, I like to pour the soup onto the noodles. $8.50, very happy.

Approximate cost: $9