Authentic delicious Chinese food with clean environment. Amazing food! Excellent service! Would highly recommend!
Service was pretty fast but overall I found the experience to be overall average, nothing too special. Food a little salty for my taste but the pork dumplings were pretty special.
This site must have the kiss of death. Lone Star, Millers, Scherazade and a Thai restaurant have all lived here over the last decade and all have gone. New proprietor Eric Wong, formerly from Cyna, has given the place a completely new look. It now has a striking indoor pond with seating around it for about 20 as well as plenty of well spaced clothed tables. It's nice to eat in a nice venue but food and prices count for more. Here they do not disappoint. Cantonese style cooking dominates and they do it wwell. Steamed coral trout was excellent. They also do a limited yum char, choosing from about 20 photographed pic's on week days. I think they have trolleys on the weekend but am not certain. Prices are a little above average.
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May try this next time lm in melbourne sounds really nice