Really looking forward to our Spanish tapas meal. Tried a number of dishes and there were hits and misses. The pork belly was delicious but small, the duck croquettes were mush and not at all pleasant - I suppose I was expecting pieces of meat not a puree. The patatas bravas had very little of the sauce I was expecting. The paella was not good. Chilli chicken wings were a bit hot for me but very moreish and delicious. Service was friendly and they had a great range of sangria - the cherry one was lovely.

New kids on the block. Heard about them through a friend. We went there the same night. Decor was simple and funky. Was surprisingly quiet for the area it is in. The variety in the tapas was impressive and interesting. We ordered the eggplant chips. Was definitely different. For mains, I had the seafood spinach pasta, and my friend had the steak. Both of us enjoyed the beautiful combination of flavours. Not only that, but the serve was decent. Both was very impressed and will recommend it to anyone. Good simple, honest food for very good price.

Approximate cost: $22-32