This bakery would have to come very close to an authentic French bakery outside France. Their range of sweet patisserie items is extensive and delicious. I particularly like their almond croissant and berry croissant. They also bake and sell more traditional items like caramel tart, bee sting bun, meringues and decorated cookies. As well as a range of artisan breads. I particularly enjoy their sourdough bread. If you are a little touch of France then you can't go past this bakery. Definitely one of the best French bakeries outside of a capital city.

Approximate cost: $5-$10