My wife and I were really looking forward to dinner here as it was our anniversary and it came with good reviews plus a two hat reference. Our first impressions weren't good, we walked in to be met by no one and a very stale atmosphere. After a couple of minutes someone came and seated us and things improved from here. The food was very impressive with some outstanding dishes, the wagyu with bone marrow being the winner for me but closely followed by the snacks at the start, the choice of meals or either 5 or 8 course degustations (vegan or omniovore). The service and atmosphere also improved greatly from our first experience. It does still have a few hiccups though with at times the dishes coming very quickly and then others taking a little too long plus the lack of greeting at the start.

Approximate cost: $110