Vermont Continental Bakehouse

4.0
based on 1 review

1 review about Vermont Continental Bakehouse

verified email - 09 Dec 2010

We often stop for afternoon tea or morning tea (during the holidays). We also pick up pies and pasties and sausage rolls for lunch, on occasion. The staff make a lovely cup of coffee (consistently too!) and you can order seasonal goodies, such as Gingerbread Houses at Christmas. We all have our favourite sweet treats - escargot, fruit mince biscuits, chocolate eclairs and apple cake...The staff are always friendly and efficient and there is usually space at a table - to share if you can't get one all to yourself.

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