Conveient highway location. Been around for so long, good pasta. Fast service, attentive staff.

Really nice food and very good service here. We've been before but went again as they seem to be sending out specials quite often. Nice atmosphere in the restaurant - intimate enough for two (like ourselves) but just as many tables for groups. As a result of taking advantage of the specials tonight we *only paid* around $32.00.

Tip - especially nice for dinner as the restaurant is positioned such that the lighting within the restaurant and the passing lights from cars through the long front window section adds nicely to the overall atmosphere.

Well done Tony (owner?) One gets the feeling that he really cares about the restaurant and it success through the quality of food, service and value.

Whilst staying in Sydney on business my mate suggested we have dinner here as had previously tried the lobster and couldn't believe how good it was.

This is a great restaurant serving italian and seafood cuisine, the service was impeccable and I have to say the same about our meals. Loved their chilli oysters and garlic prawns. The menu changes regularly which is great in one way because of variety but on the other hand, what if you love one particular meal and you can't order it again.

All I can say is fabulous food and service.

Going to this restaurant was at least a good expereance. Staff were in unbeatable, but when we got our food, it was cold. The seafood is supposed to be cold but not the soup. Like it was straight out of the fridge. But we didn't let this bother us because the seafood was great.

Approximate cost: $30