Everything I have ordered has been delicious. Prices for the take away are ok but the in house is a little bit pricey me me but again the food is always cooked and presented well and tastes delicious.

I have to ad a disclaimer that I was there at 11am and nobody else was for the first 20-30mins! The staff were good and suggested I ordered and not wait for a push cart. Dumplings are large and yummy in this place. Har gow was good with good 'skin' that didn't taste thick, prawn rice noodles were tasty. Soya beancurd dessert was nice and soft. I noticed that they did not have many high chairs so if you can bring your own booster padded chair.

I have only been here for dinner, and I must say the food was delicious. The soup (mushroom and duck) was the best I have ever had, and highlights were the seafood hot pot, duck (incredible! so juicy and tender, not what I was expecting), and the fish. They are famous for their ox tail with carrot, which is delicious. Some dishes have somewhat odd flavours, but are certainly delicious nonetheless. Staff could have been more helpful, but the servings were very generous. Pricing as per expected with a chinese restaurant.

Approximate cost: $22

This new restaurant provides a good varieties of dim sum for lunch and genuine Chinese cuisine in the evening. My favorite dish is marinated Duck. Price is very fair, considering the generous size of servings. Waiters can be more helpful though.

Approximate cost: $22