Food is great but service is shocking especially for Yum Cha. The waiters are seriously hopeless. We were there early on a Sunday for Yum Cha - about 4 other tables there when we sat down and it was like we were invisible. I flagged down the waiter only to get a rude response.

The waiters and the head chef himself are always very eager to help out. They helped us choose dishes according to the season and quality of the produce. All their food tastes amazing and seafood is highly recommended. The decor is contemporary and adds an extra flair to your meal. However, the prices are a little high.