The dip medley is to die for. The Taramosalata was made from real homemade greek youghurt. The hommus melted in my mouth. They were served with hot pided bread in a plait design. Great presentation and tasted even better. Desserts are very generous.
If you can't finish as often happens they are happy for you to take away.
Great spot for summer or winter dinner.
Good cocktail list.
Great family business