Visited this one on Friday the 13th of September, 2 days after 9/11...2013.

I just wanted to say that. Has nothing to do with this review.

Just passed this one while on a walk. Turned in to give it a try and they do have a few similarities to other Indian restaurants, but it's a very simple fit out that doesn't foreshadow any themes.
Their curries were interesting and tasty. They did have small chunks of coriander and chilli flakes. This was a little different, but didn't deter from the taste. Also, the naan breads were made from normal plain flour, not the special atta Indian flour. This was a bit disappointing.

Still, was an interesting place and worth the try.

Approximate cost: $avg