just love this place, exquisite and the ideal place to take Dad on fathers day. What male does not love a barbeque. Try not to eat too much during the day before eating here as the food just keeps arriving, unique and delicious

Approximate cost: $42.00

It's a nice place to try out, once in your lifetime. We walked out paying $50 per person and not that satisfied really. They bring you one piece of meat every 15 minutes. You're bound to feel full because you get so sick of waiting for the food. Service is great and the food itself ain't too bad. Just...who wants to pay $50 to get one Chicken's heart, which is as small as a peanut.

I loved this restaurant. The staff were great and explained everything that was being served. They have a relaxed atmosphere and the food is fantastic. Would defiantly go again.

Approximate cost: $40

Tables are too small to cater for this type of service. We had 9 people on our table and everytime the waiters came around with a skewer of meat, I had to stop eating so I can move to the side so I don't get dripped on.

The quality of meat that came around was inconsistent, although most of it was extremely salty. I had to scrape the salt off a piece of beef so it would be somewhat edible. Some cuts of meat were tender and juicy, others were dry and there were sausages that were undercooked.

The sides were not refilled as they were eaten. We had to constantly ask our waitress for rice and salads.

For the price that you pay - $42pp, I expected better. Have been to Wildfire in Circular Quay and Favela's in Darlinghurst. Wildfire is a little on the expensive side but Favela's is actually cheaper ($35pp or $25 on Fridays & Sundays) and have better sides, bigger tables and you can stick around for the music afterwards.

What a meat fest! Food was excellent and delicious. They served all different meats but i did love the banana fritter things the most! Great atmosphere & decor. Staff were friendly but could be quicker

Like a yum cha brazillian style where the waiter bring out portions of skewered meat and carve it for you. Food was excellent and delicious but can be quite salty. The biggest let down of the place was the service and the speed of meat coming to your table. At the start the meat was coming quite often but died down very quickly. There was a point in time where we waited almost 30min to get another serving of meat. The waiters didn't seem to have a systematic way of serving the tables.

Approximate cost: $38