Captain Torres is a nicely set out place that is roomy, has a good menu and layout in which you can have cafe style or restaurant style and the service is actually quite good too.

With a tapas bar downstairs and main restaurant upstairs, you can have a light snack meal or a proper meal. They also do banquet meals on a set menu with a set price but you have to have a group of ten or more people.
I had a steak dish that was cooked in white wine and paprika and it was melt in your mouth tender. An entree of potatoes in tomato salsa and a cuppacino and the total for me was about $50.

Great Spanish environment with great smelling food as you enter. The food is tantalizing and makes you want more and more as you eat however, it's overfilling. Sangria is a must Spanish punch to order. The high prices are definitely worth the food served. Great environment with three levels of dining it still gets quite full.

Approximate cost: $30