The Doytao Thai in Glebe is very small and in today's hot weather and no air-con, very very warm. I ordered a Laksa and it felt like I was having noodles soaked in sauce. It was thick, not very flavoursome, and I simply didn't enjoy it. While all other places offer lunch deals for less than $10, this laksa had cost me $11.90, which I thought wasn't worth it.
Disappointing, as I know the Doytao brand is quite well-known.

Approximate cost: $15

Nice fresh food, i often order the sizzling vegetarian hot plate, it is a simple stir fry but it's very tasty and its different to get a vegetarian dish served on a hot plate. Nice clean atmosphere, They shop is quite small so they only have large bench style tables, but still very enjoyable to eat there.

I've had lunch here a few times and a takeaway dinner. The food is fresh and pretty much standard Sydney Thai, but overly sweet for me in some stir fries and the Pad Thai. Also a bit more expensive than it should be. Atmosphere is okay but small - you may need to sit right next to the counter and get annoyed by customers waiting for takeaway.

Approximate cost: $16

Doytao Thai at Redfern is my local Thai restaurant and I have found it has great food at a great price. Personally I think its the best tasting Thai in Sydney and I will be sure to continue eating there.

Dined here with friends recently and decided to go to the local Doytao instead of trekking to the famous and fabulous Newtown one. A little disappointed, as it just doesn't compare to its Newtown sister. The service was satisfactory but the venue and food was not as good as its Newtown counterpart unfortunately!

Approximate cost: $10-15