We visited for lunch with a coupon, room smelled of old wood smoke. French onion soup was watery, lacked flavour, they were stingy on the calamari. We saw the chef get our mains out of the freezer, hubby's duck was dry, sauce was overly sweet, my beef wellington was okay but you could tell it was microwaved. Dessert platter would have been better if the crepes were warm and the poached pears cooked more. They could use better quality ice cream too. Service was good though but we won't be back. You would think with a coupon deal they would give you food to want to come back to.

Approximate cost: $60