Came over here based on friend's recommendation; for weekend service, it is better to book rather than to be disappointed as the place gets fully booked quite easily. The ambience is quite nice; it kinda feels like you were in a Japanese house, with the traditional table and pillows to sit, you would need to take off your shoes too prior to entering the restaurant. Quite unique and innovative. Ordered seaweed salad, soft shell crab, teriyaki beef, chicken nanban as well as takoyaki. The salad and soft shell crab were divine and would definitely come back in the future. the other food was quite okay; not much difference than the one i used to go at the city though the portion was quite generous. Waiters were very agile and responsive; quite friendly too. Overall, quite happy.

Approximate cost: $10