Love their steam princess chicken, roast duck, bbq pork and roast pork. They are so delicious. I also like the live seafood dishes, such as lobster, steam Murray Cod.

They have the best flavoured roast duck in this part of town.
Don't know what they're using for the flavouring. It's definitely not too much, if any, MSG as I'm not thirsty after eating it.
And I like their fish tanks.

Just popped in for a half duck and some char siew this time, but it was good!
They're quick with their service and they make some really good food here.

Was packed for Mother's Day.
Good on em for making decent food and it was at a reasonable price! The service was on par, but being Asian helps as communicating to them is that bit easier. But they were quick to please including fetching cups and setting tables and getting whatever condiments you need.

Great restaurant, it isn't the cheapest restaurant in Adelaide but the servings are very generous, service was great too and the food was quick to come out of the kitchen. Main courses are about $16 and are worth it, will be back.

Approximate cost: $16