This very idyllic location, coupled with good customer service combines to make for an ideal venue. I thought the prices were a bit on the steeper side, but all thoughts of value go out the window when the food gets to the table.
If you are a true connoisseur of steak, you will have it blue. And the chef is one that definitely knows how to cook a good steak. Think one of those that you can't stop eating... even when you're full from the delectable cheese plates!

Wines are very interesting and should be sampled.