Ribs and Rumps serves quite nice ribs however I somehow feel a little hard done by after every meal, purely because there are better options out there.

I always go for their pork ribs and they are nice however I feel they need more basting sauce on their meats.

Parking here is terrible, for their location they really do need to make it easier for customers to park their cars.

Overall not a terrible experience but wouldnt rush back.

Approximate cost: $40

Whether you are a carnivore or a fish lover this place is A1
The staff are professional and friendly and provide 120% customer service.

The menu and drinks available offer enormous variety.
The cocktails are totally awesome.

I can highly recommend the entrees, black mushrooms and authentic south African boerewors with mealie pap prepared in the genuine South African way, no frills or alterations, just real pap, with chakalaka sauce. Great for us South Africans. We have this entrée every time I go there.

The ribs are incredible and so are the seafood dishes and desserts.
I haven't worked my way through the entire menu, yet, but I will.
The restaurant is fully licensed and offer indoor and outdoor dining experience
Suitable for business, families and couples – highly recommended!

Approximate cost: $25.00

Definitely a great place to go with a group of friends to enjoy steak and ribs. Their prices are what you'd expect, a little bit expensive so not really a place to go on a regular basis. I went on a weeknight and there didn't seem to be enough staff. I was given the wrong main and the staff member appeared extremely stressed, often jogging across the restaurant. However the food was tasty and very filling.

A great place for a gatherings of all sizes. The atmosphere is lively and extremely relaxing making the special occasion even more memorable and fun. The steak is good although a bit expensive and even the simplest of meals (fish and chip basket) are great too!

Approximate cost: $30

I'm not sure if this is the same Ribs & Rumps which used to be located in Gordon, or a different chain. Used to be one in Gordon, went to the same school with one of the sons.

Either way, the service is much better than the old one in Gordon. I was unsure of us dining here, but after everything was said and done, I was quite happy.

I'd recommend this place.

Absolutely one of the best steakhouses in Sydney. They are best known for their steaks and ribs, but they have a very wide selection in their menu.

Most of the entrées taste excellent, and their steaks are to die for - I've been here many times and they have never once disappointed me in the steak department. Their ribs are pretty good too, although they still fall short of certain other restaurants in my opinion. Portions are generous and the service is impeccable. Prices are a little high, but I would gladly pay for the quality of their food.

Highly recommended for all meat-lovers in Sydney.

Approximate cost: $30-$40

I have been there many times and the food has always been cooked to perfection. This has been one of my favourites for years. I would strongly recommend going there! The food is a little pricey though, which is why I treat it as an indulgence. It is no more pricey however, then any other dine in ribs place.

Has succulent ribs that's cooked to perfection, lathered with sauce with steak cooked however you want it, on a bed of chips and your choice of sauce.

The food here is quite tasteful and servings are large. I am not a big red meat eater however I have always been able to find something here to eat. In the many times I have been here, no-one has walked away disappointed. It isnt a cheap place however value for money and quality of food is definitely this place.

At there for my birthday dinner with a large group. Service was good and the food was delicious. We had the set menu number one and the shared entree platters were huge and tasty. The mains were great and the steak was done perfectly. It is not often I get a rare steak that is actually rare.

Approximate cost: $30