We went here when there was a set menu for Mother's Day and were quite disappointed with the quality of the food, especially given the price. I ordered the creme brulee but when it came out, that is not what it was. There was no sugar coating on the top - instead it was more of a pannacotta. The restaurant has an extensive wine list on blackboards around the wall and a normal menu that looks more interesting than the set one we were restricted to. I would give it another go maybe during the week when they had price specials plus access to the whole menu.

This is a great restaurant thats very popular with the locals. They do 2 and 3 course specials during the week which makes the price fairly reasonable. The staff are very friendly and do their best to ensure happy diners. The food is beautifully presented and tastes amazing. Good wine list also. Look out for the specials on the board.