You wouldn't expect the most amazing experience 400km west of Melbourne in the middle of nowhere but...

You know those little country town pubs that you walk into and everyone stares at you? The Nati pub is a perfect example. A group of us went here for dinner on Sat night and I ordered the Bushman's Porterhouse.

The onion and mushroom sauce was quite nice, however the Porterhouse was the fattiest piece of meat I've ever eaten. Not only did it have the usual fat around the outside which is to be expected, it also have huge veins of stringy, chewy fat through the steak. I could only eat about half of it and left the rest.

To make things worse I ordered it Medium and it was extremely rare, I don't think anyone would like chewing on rare fat.

Approximate cost: $20