I have recently come to Boken Hill and have eaten here twice. I had the Fillet Mignon the first time and it was absolutely excellent. One the second visit, I had the duck and that was terrible, it was dry and very tough and marinated in an extremely sweet orange sauce.

There are several dining areas, the main dining area is nicely decorated and so to is the "Red Room", both very pleasant dining settings.

I would recommend giving this place a go for above average dining experience. Beware, the main courses are BIG!

Approximate cost: $30

fine dining at it's best, offers quality crusine, 5 star accommodation, great venue for weddings, birthday party's or special events, specials menu, caters for vegan's special diets

Approximate cost: $22.