1 review about The Dry Aged Meat Company

verified email - 01 Dec 2012

From the first time i tried their meats in 2011 i have not gone anywhere else. I am so happy to get good quality meats at affordable prices. Best quality mince around $7.99Kg and scotch fillet around $16.99Kg that's just an example of the value. My all time favourite is their home made Irish sausages love those, no fat you actually need to add a little oil when cooking them yummy delicious. The staff are friendly and the boss gives me a freebie every now and then to show his appreciation that i keep coming back. I tell all my friends about this place so they support this butcher and we can keep getting good meat at great prices.

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