Call the cops. Bouncers lost their head.

Private event. Three people in our group got our tickets on the door (which was inside), one was planning to buy on the door. Waited in line for half hour (bouncers were late by 45 minutes and managed to delayed the event). Got told off as we didn't have our tickets.

Got tickets from the organiser who came down to give tix. Stood in line. Got told off again with reason being:
- it's a ticketed event. (Which we promptly showed the tickets)
- we were told off once, so policy was to not let us is no matter what.

Called organiser to come down and sort it out. Organiser came down to sort it our. Bouncers promptly told off organiser to go back up.

I. Can't. Even.

Hold private events at own risk.

Attended here with the usage of a Scoopon, for a 6-course degustation. Normally, this sort of thing wouldn't be my cup of tea, but I was pleasantly surprised... no, actually, I was shocked at how much I enjoyed the evening.

The food was remarkable, and the wine matching was lovely. And, the ambience was also beautiful in the early evening (before all the hipsters show up).

We had Oysters, Kingfish Crudo, Dark Ale damper with fetta and pear chutney, Manchego and Chorizo croquettes with a tomato relish, Pepper and Salt Crusted Quail, Pomegranate Glazed Pork Belly, and the highlight, the Slow Braised Lamb Shoulder.

Would I go back? Definitely. And I'm a parma and chips man normally.