2 reviews about the terrace seafood restaurant

verified email - 15 Feb 2017

Partner made a reservation for valentines night this year.
From the moment we walked in the door to the time we left 2 hrs later we couldnt have been more pleased.
The service,food and atmosphere is just wonderful.
We were greeted,seated and served our drinks.
The. Cool mountain breeze thru the windows was welcome relief on a qld hotter than hot night.
Fairy lights on a tin roof were lovely.candles on the tables decorated with tiny syptars ,hearts and rose petals was a lovely touch.
We ordered entrėes of the chowder and trio,of prawns. My partner kept raving about his chowder as i teased about my prawns of 2 garlic,coconut which i adored and tempura served in a bamboo steamer. The chowder comes in a cob loaf and looked good
Our mains were the fish and chips for me,barramundi and moreton bay bugs also served in a bamboo steamer with 3 diff sauces on the side. My chips were so big and thick and came in a small wire basket on the plate,very cute.
Nothing was over powering and you could taste the freshness of the seafood.white juicy pieces of fish and a nice little salad in an edible tortilla basket, unusual and delicate. We watched food around us being served and everything looked so damn good.
Tables werent close and easily manouverable for the customers . The wait staff are older gen and lovely,not jn your face and plates were removed a few minutes after finishing. They were friendly,we met the owners ,pauline and craig and complimented them on such a beautiful night.
In the day time the view from the restaurant is breathtaking,at night the twinkle of the lights from the city is lovely.
The orange chocolates,well i think they were orange ,served at the end of the meal are so smooth and delectable
Clean,romantic and rustic. No wonder they win awards
this place is such a pleasure and so relaxing. Like walking into nans kitchen,welcoming and relaxed. Prices are as expected and we spent about $140 but so worth it. Thanks guys and anyone wanting to try it please do

verified email - 15 Nov 2015

This was recommended by Alan at The Falls where we were staying as one of the few restaurants open on a Monday night. We called in at about 3pm to check & made a reservation. We were casually asked if it was an occasion, so we said yes an anniversary. When we were shown to our table it was decorated with sprinkles on the table, decorations in the wine glasses & a little card that said 'Happy Anniversary' in silver glitter. The food was superb. We shared an entree which they happily provided a second bowl for. Being gluten intolerant, they were more than happy to accommodate the change. My salmon had crispy skin & just melted in my mouth. They also serve steak & chicken dishes. Not having room for dessert we declined and we were surprised with a "you've always got room for chocolate' plate with a chocolate plaque with 'Happy Anniversary' written in white chocolate, strawberry & cream. The staff were warm, friendly & easy to talk to. They both came & chatted with us while serving our meals & drinks. The waitress even remembered me from earlier when we made the reservation. The service was 5 star, Both our drinks & meals were served together & both our empty plates were removed at the same time so there was no intrusion (this doesn't happen very often any more). I definitely recommend that anyone looking for excellent food & service dine here whether it be a special occasion or not. They made us feel so special, we will definitely be going back when we're next up that way.

Approximate cost: $35

freddief 15 Feb 2017

Totally agree with your review,the place is top notch

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