We were just after a light lunch as we were going out for a large dinner with friends. We tried their pulled beef and chicken sliders with a side serve of fries and wedges. Prices are very reasonable, it cost us less than $30 including drinks, Service was friendly, a very enjoyable light lunch.

This place used to be Fuze which closed down a few months ago. It's reopened with a new name, but judging by the food it has to be the same owner. Wait service is excellent - super bubbly and friendly. Food is as good as ever. Not as many tapas dishes as previously and more mains now, but the pork belly, pate, wedges and calamari are simply delicious. The portobello mushroom slider was overpowered by strong balsamic vinegar. They also have Mollydooker Wines by the glass which is a huge bonus - GREAT wines. Serves are a little small, so can add up... but still worth it.