Reviews by deer2
First time was pretty good although everything seemed to be rushed, eating out on a weekend should be a relaxed experience and not a hyperdrive experience. Second time was pretty lousy and haven't been back since. I think it is a good Indian, for the Central Coast, but doesn't compare to others we have eaten in.
Approximate cost: $25
AAAAAAAAAAAARRRRRRRRRRGGGGGGGGGGHHHHHHHHHH..
NOT GOOD....DIRTY ENTRANCE, FOOD WAS NOT FRESH AND THE SANGRIA WAS GREY. WAITRESS WAS GOOD THOUGH.
Approximate cost: $25
Went there on Bastille day, no booking but they were kind enough to fit us in. However we (along with most of the customers) waited one and a half hours for the mains, my veal was overcooked and rubbery and my husbands duck was even worse. The lady owner apologized and offered a refund on one main only, blaming her new untrained staff, but after an embarrassing, heated discussion she refunded both mains. A disastrous night for all the unhappy customers in the rear of the restaurant because of all the complaints that were flying around. We still got a bill of $65 for bread, two starters and a bottle of wine though. Proprietors must appreciate that customers are not responsible for untrained staff problems. It is up to the management to train them properly.
Approximate cost: $40
Probably the best Indian restaurant on the Central Coast...Not that it is great but it is pretty good and the rest of the Indian restaurants up here are hopeless. The (previous) Italian decor needs to be changed and they need more customers (only three of us on a Friday night is a pity). Naan's were exceptional and it is good value for money.
Approximate cost: $25
One of the few good restaurants on the Central Coast, good night out but they do know how to charge!!!!
Need to book as even if the restaurant looks empty they will rarely accommodate you. For a reasonable tapas dinner expect a $120 to $140 bill for two including drinks.
Approximate cost: $N/A
We were pleasantly surprised at the quality of food, quite exquisite, and the smoked salmon on chicken sounded unusual but delicious. Reasonable value for money as well. Great views and definitely will return.
Approximate cost: $20
Great location, excellent decor but not good value, the condiments are tiny but expensive $2.95 for a tablespoon of tomato and onion is a disgrace, the mains appeared to have the same sauce/gravy on all the mains we had??..And they all tasted he same, which was not good...pity, such potential, but we have had better Indian from the local supermarket.
The chef needs to spice up his act and use some fresh produce. And the cashier...please smile now and again. It appears no body wants to operate the restaurant properly.
Approximate cost: $15
Typical Tapas, expensive gimmick, $14.00 for two sardines and $14.00 for two prawns etc etc is not real good value but $10.00 for corkage (for two) is a rip off. Sorry guys but we live local and are not tourists.
Have tried/used many accountants for our business's and Frank Spiteri is up there with the best. Outstanding service and reasonable pricing.
They have saved me many dollars and the advice has been correct every time so far.
Always helpful, always supply a loan car free of charge, good quality work and minimum fuss. Good NRMA and major insurance repairers.